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– 19 –
To Use Sensor Reheat Feature
Note
1. If desired, press More/Less/Weight pads to adjust the cooking time before pressing Start.
2. Reheating by Sensor is suitable for pre-cooked foods. There is a setting for frozen and refrigerator
temperature or room temperature foods. It is suitable for casseroles, plated meals, soup, stews,
pasta dishes (except lasagne) and canned foods. Food being reheated should weigh between
125
g
and 1.0 k
g
. For foods weighing less than 125
g
and more than 1.0 k
g
, use a manual micro
power setting.
3. Do not reheat bread or pastry products (raw or uncooked), or beverages.
4. Do not use if oven cavity is warm (from previously cooked foods).
5. Cover foods securely with plastic wrap. (Do not use any snap closing lids.)
6. The door should not be opened before the time appears in the display window.
7. During the heating time, the oven will ‘beep’ and prompt you to stir/rearrange the food. There is no
need to recover if not required.
8. All foods should have a covered standing time of at least 3 to 5 minutes.
This feature allows you to reheat foods without selecting times and power levels. The sensor detects the heat
and humidity generated by the food and reheat your food automatically.
1
Press .
2
Press .
After the heat and humidity is detected by the SENSOR, the remaining time appears in the display window
and begins to count down.
F0003CA00QP_OI_07_180507.indd 19 2018/5/8 14:00:56
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