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26
Food
Fresh/
Frozen
Quantity
(g)
Temperature
(°F)
Cooking
time (mins)
Cooking tips
French Fries Fresh 280 375 4.5
French Fries Frozen 300 350 6
Onion Rings Frozen 150 375 3
Chicken Fingers Frozen 250 375 4
Chicken Nuggets Frozen 400 375 4
Breaded Eggplant
Slices
Fresh 180 375 3
Flip food halfway to ensure
both sides are cooked well
Fish Sticks Frozen 150 375 3
Breaded Fish Fillet Frozen 135 375 6
Breaded Pork
Chops
Fresh 175 375 6
Flip food halfway to ensure
both sides are cooked well
Breaded Veal
Cutlets
Fresh 115 375 4
Corn Dogs Frozen 2 pieces 350 9
Potato Chips Fresh 250 375 4
Shake basket every minute
while cooking
Breaded Chicken
Breast
Fresh 175 375 4
Breaded Chicken
Wings
Frozen 160 350 10
Flip food halfway to ensure
both sides are cooked well
Chicken Wings Fresh 237 375 14
Flip food halfway to ensure
both sides are cooked well
Breaded Chicken
Drumsticks
Fresh 223 375 10
Flip food halfway to ensure
both sides are cooked well
Chicken
Drumsticks
Fresh 223 375 12
Flip food halfway to ensure
both sides are cooked well
Breaded Shrimp
Popcorn
Frozen 50 340 3
Breaded Shrimp Fresh 150 340 3
Donuts Fresh
280; 4
pieces
375 2.5
Flip food halfway to ensure
both sides are cooked well
COOKING TABLE
Below are suggested cooking times. They may vary depending on the size
of the food, individual preferences and the voltage.
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