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19
EN
3.5L
OK
13 14 15
17 18
2019
16
21
22
PREPARATION OF YOUR APPLIANCE
Before using for the first time
• Clean your new deep fryer: the fryer can be completely dismantled.
• Remove the lid, basket and handle. (Fig.1-2)
• Attach the cool-touch basket handle to the basket: squeeze the handle
rods together and place the ends into the loops of the basket. Make
sure that the handle stem is placed beneath the locking bracket on the
basket. (Fig. 3)
• Note: Serious injury can occur if the handle is not properly locked in
place.
• Remove the control unit and heating element. (Fig.4)
• Remove the oil tank. (Fig.5)
• The oil tank, lid, filter support (with the anti-odor filter removed), oil tray,
and the basket can all be washed in a dishwasher (Fig.6) or cleaned with
DESCRIPTION
1 Lid assembly
a Viewing window
2 Large frying basket with cool-
touch handle
3 Mechanical assembly
a Control Panel (refer below
for more detail)
b Heating element
4 Oil tank
5 Housing
6 Aluminum filter box
7 Charcoal filter Cover
8 Charcoal filter
9 Breakaway cord
10 Oil tray
11 Power Switch (ON in red light)
12 Control Panel
a Time Control Knob
- Adjust time by turning
theknob
b Temperature Control Knob
- Adjust temperature by
turning theknob
c Ready Indicator Lens
(Green)
d Our recommended settings
for your favorite fried foods
i Fish
ii Vegetables
iii Shrimp
iv Chicken drumstick
v French Fries - for use
with frozen French fries
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