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16
Ravioli
Large
burner
9-14
›
9 4-6
œ
6 5-8
Medium
burner
17-22
›
8 12-14
œ
8 5-8
Dual-flame
burner
8-13
›
8 3-5
œ
8 5-8
Vegetables and legumes
Boiled potatoes (mashed, potato salad)
Large
burner
23-28
£
9 8-10
¦
5 15-18
Medium
burner
25-30
£
9 10-12
¦
6 15-18
Dual-flame
burner
22-27
£
9 8-10
¦
7 14-17
Hummus (puréed chickpeas)
Large
burner
50-55
£
9 10-12
¦
4 40-43
Dual-flame
burner
47-52
£
7 10-12
¦
6 37-40
Medium
burner
52-57
£
9 12-14
¦
5 40-43
Mountain lentils
Large
burner
40-45
›
9 8-10
œ
8 32-35
Medium
burner
50-55
›
9 18-20
œ
6 32-35
Dual-flame
burner
40-45
›
9 8-10
œ
4 32-35
Deep-fried vegetables
Large
burner
12-17
š*
7 6-8
š*
6 6-9
Dual-flame
burner
10-15
š*
7 5-7
š*
5 5-8
Medium
burner
20-25
š*
9 20-25
Sautéed fresh vegetables**
Dual-flame
burner
5-7
š*
9 5-7
Large
burner
6-8
š*
9 6-8
Chips
Dual-flame
burner
13-18
š*
7 13-18
Large
burner
15-20
š*
9 15-20
Medium
burner
25-30
š*
9 25-30
Food Total
time
in
min.
Step 1 Step 2
Burner
˜§v ˜§v
Eggs
Omelette (1 port.)
Medium
burner
3-5
š*
8 3-5
Large
burner
2-4
š*
9 2-4
Dual-flame
burner
2-4
š*
5 2-4
Spanish tortilla
Large
burner
25-30
š*
9 25-30
Dual-flame
burner
18-23
š*
7 18-23
Sauces
Tomato sauce
Dual-flame
burner
20-25
›
9 4-5
œ
1 16-20
White sauce**
Small
burner
10-15
Ÿ*
6 2-4
œ*
6 8-11
Medium
burner
10-15
Ÿ*
5 2-4
œ*
5 8-11
Large
burner
3-8
Ÿ*
5 1-2
œ*
5 2-6
Blue cheese sauce**
Small
burner
4-6
Ÿ*
7 4-6
Medium
burner
3-5
Ÿ*
7 3-5
Dual-flame
burner
4-6
Ÿ*
3 4-6
Neapolitan sauce
Medium
burner
18-23
š*
6 2-4
™*
4 16-19
Large
burner
13-18
š*
9 1-3
™*
8 12-15
Dual-flame
burner
13-18
š*
7 1-3
™*
5 12-15
Carbonara sauce
Medium
burner
10-15
™*
6 5-7
™*
3 5-8
Large
burner
8-13
™*
5 4-6
™*
3 4-7
Dual-flame
burner
10-15
™*
3 10-15
Fish
Breaded cod
Large
burner
5-10
š*
8 5-10
Food Total
time
in
min.
Step 1 Step 2
Burner
˜§v ˜§v
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