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11
2. Cleaning the Funnel — The Funnel can be
removed from the K-Cup
®
Pack Holder by
pulling on it until it pops off (fig. 11). The Funnel
is dishwasher safe. To replace it, just snap it
back onto the K-Cup
®
Pack Holder Assembly.
3. Cleaning the Exit Needle — The Exit Needle is
located on the inside bottom of the K-Cup
®
Pack
Holder Assembly. Should a clog arise due to
coffee grinds, it can be cleaned using a paper
clip or similar tool. Remove K-Cup
®
Pack Holder
Assembly and detach Funnel. Insert the paper
clip (fig. 11) into the Exit Needle to loosen the
clog and push it out. The K-Cup
®
Pack Holder is
dishwasher safe. CAUTION: There are sharp
needles that puncture the K-Cup
®
pack above the
K-Cup
®
Pack Holder and in the bottom of the K-Cup
®
Pack Holder. To avoid risk of injury, do not put your
fingers in the K-Cup
®
Pack Assembly Housing.
cleaning the Water reservoir & Water reservoir Lid
The Water Reservoir Lid and Water Reservoir should be periodically
inspected and cleaned.
The Water Reservoir Lid or Water Reservoir should not be put into the
dishwasher. They should be cleaned with a damp, soapy, lint free,
non-abrasive cloth and rinsed thoroughly. Do not dry the inside of the Water
Reservoir with a cloth as lint may remain.
To clean the filter screen of the water filter at the base of your Water Reservoir,
empty the Water Reservoir and follow one or all of the following procedures.
NOTE: If you are using a water filter inside the Water Reservoir, remove it
before cleaning.
1. Rinse the filter screen with the strong force of water from your faucet.
2. If you have a sprayer, aim the water spray at the filter screen.
3.
Fill the Water Reservoir with approximately two inches of clean water and
agitate (shake) the Water Reservoir.
Empty the Water Reservoir then fill it with bottled or filtered water and return
it to the brewer. If needed, repeat above procedures.
CAUTION: Please rinse
the Water Reservoir thoroughly after cleaning. This will ensure that no cleaners
or cleaning solutions remain in this area as they may contaminate the water
supply in the brewer.
Descaling Your Brewer
Depending on the mineral content of your water,
calcium deposits or scale may build up in your
brewer. Scale is non-toxic but if left unattended
can hinder brewer performance. Regularly
descaling your brewer every 3 to 6 months helps
maintain the heating element, and other internal
parts that come in contact with water. Calcium
deposits may build up faster, making it necessary
to descale more often.
Before you begin, you will need a large ceramic
mug, fresh water, descale solution and access to
a sink. Do not use a paper cup.
Properly follow the descaling procedure
described on page 12.
!
fig.
11
BREW
AUTO-OFF
POWER
P
U
S
H
T
O
B
R
E
W
DRAIN BREWER
HEATING
DESCALE
ADD WATER
fig.
12
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