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English 23
Operations
3. Use the / buttons to set the time,
and then press START. The oven starts
warming.
CAUTION
• Always use oven gloves while taking out food.
• Do not use this function to reheat cold foods. Use this only to keep food that
has been cooked warm.
• Do not run this function for more than 3 hour. Otherwise, this may affect food
quality.
• To keep food crispy, do not cover the food.
NOTE
To change the temperature during the cycle, press Temp./Power Level, and repeat
step 2 above.
See the table on the next page for Keep Warm temperature settings.
Warm Hold guide
Food
Temperature
(°F)
Standing time
(min.)
Directions
Meals 175 30 For keeping meat, chicken, gratin,
pizza, potatoes, and plated meals
warm.
Drinks 175 30 For keeping water, milk, and
coffee warm.
Breads/
Pastries
150 30 For keeping bread, toast, rolls,
mufns, and cake warm.
Dishes/
Crockery
150 30 For preheating dishes and
crockery. Arrange the dishes over
the turntable. Do not overload.
(Maximum load: 15 lbs. / 7 kg)
Defrost
The oven offers 4 defrosting programs for your convenience. The time and power
levels are automatically adjusted according to the selected program.
Step 1
>
Step 2
>
Step 3
Defrost 1 to 4 weight
1. Put food in suitable cookware, then
put the cookware on the turntable and
close the door.
2. Follow steps 1-3 in Auto mode on page
21.
3. When defrosting is complete, “0:00”
blinks. Use oven gloves to take out
food.
Special functions
Warm Hold
With this function, only the convection heating element operates, and it cycles on
and off to keep food warm.
When cooking is complete,
1. On the feature panel, press Warm Hold.
The default temperature (150 °F) blinks.
2. Use the / buttons to adjust the
temperature, and then press OK to
move to the time element.
MC12J8035CT_AA_DE68-04367A-04_EN.indd 23 11/28/2017 4:27:47 PM
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