Loading ...
Loading ...
Loading ...
IMPORTANT SAFETY INSTRUCTIONS
Oven
DO NOT TOUCH THE HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN. Heating elements
may be hot even though they are dark in color.Interior surfaces of an oven become hot enough to cause
burns.During and after use,do not touch or let clothing or otherflammable materials contact the heating
elements or interior surfaces of the oven until they have had suffcient time to cool.Other surfaces of the
appliance may become hot enough to cause burns.Among these surfaces are oven vent openings and
surfaces near these openings,the oven door,and the window of the oven door.
Do not heat unopened food containers. The build-up of pressure may cause the container to burst and
result in injury.
Do not use the oven to dry newspapers. If overheated,newspapers can catch onfire.
Do not use the oven for a storage area. Items stored in an oven can ignite.
Use care when opening the door. Let hot air or steam escape before you remove food from or put food
into the oven.
Protective liners. Do not use aluminum foil to line the oven bottoms,except as suggested in the manual.
Improper installation of these liners may result in a risk of electric shock orfire.
Keep oven vent ducts unobstructed. The oven vent is located above the right rear surface unit. This
area could become hot during oven use. Never block this vent or place plastic or heat-sensitive items
on it.
Placement of oven racks. Always place oven racks in the desired location while the oven is cool. If the
rack must be moved while the oven is hot, use potholders. Do not let the potholders come in contact
with the hot heating element in the oven.
Do not allow aluminum foil or a meat probe to contact the heating elements.
During use, the appliance becomes hot. Care should be taken to avoid touching heating elements
inside the oven.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass. They can
scratch the surface which may result in the glass shattering.
CAUTION
Do not attempt to operate the oven during a power failure. If the power fails, always turn the oven
off. If the oven is not turned off and the power returns, the oven may begin to operate again. Food left
unattended could catchfire or spoil.
Loading ...
Loading ...
Loading ...