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Miele H 7780 BP User Manual
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Miele H 7780 BP Clean Touch Steel – Ovens
User Manual - Page 116
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Contents
IMPORTANT SAFETY INSTRUCTIONS
Appropriate use
Safety with children
Technical safety
Correct use
The following applies to stainless steel surfaces:
Cleaning and care
Accessories
Preparing for a long period of absence
Overview
Oven
Control panel
On/Off button
Proximity sensor (MotionReact)
Sensor buttons
Touch display
Symbols
Using the appliance
Selecting a menu option
Scrolling
Exiting a menu
Changing a value or setting
Changing a setting in a list
Entering numbers with the roller
Entering numbers using the numerical keypad
Changing the setting with a segment bar
Entering letters
Displaying the context menu
Moving entries
Displaying the pull-down menu
Displaying Help
Activating MobileStart
Features
Data plate
Scope of delivery
Standard and optional accessories
Side racks
Universal tray and Wire Rack with anti-tip safety notches
FlexiClips with Wire Rack HFCBBR 30-3
Installing and removing the FlexiClips with Wire Rack
Round baking pans
Gourmet baking and AirFry tray, perforated HBBL 71
Broiling and roasting insert HGBB 30-1
HUB Gourmet Casserole Dishes HBD Gourmet Casserole Dish lids
Wireless precision probe
Accessories for cleaning and care
Safety features
PerfectClean treated surfaces
Self-Clean-ready accessories
Before first use
Miele@home
Availability of the Wi-Fi connection
Miele@home availability
Miele App
Basic settings
Setting the language
Setting the location
Setting up Miele@home
Setting the date
Setting the time
Setting the voltage
Completing the commissioning process
Heating up the oven for the first time and rinsing the steam injection system
Cleaning the oven cavity after heating it up for the first time
Settings
Settings overview
Opening the “ Settings ” menu
Language
Time
Display
Clock type
Clock format
Set
Date
Lighting
Start screen
Display
Brightness
Color scheme
QuickTouch
Volume
Buzzer Tones
Keypad Tone
Welcome Melody
Units of Measurement
Temperature
Booster
Rapid cooling
Keep warm
Recommended temperatures
Self clean
Cooling fan run-on
Camera in oven
Proximity sensor ( MotionReact )
Switch the light on
Switch the appliance on
Acknowledge buzzer
Safety
System Lock
Sensor Lock
Furniture front recognition
Miele@home
Remote Control
Activating MobileStart
SuperVision
SuperVision display
Display in standby
Appliance list
RemoteUpdate
Activating/deactivating
Running a RemoteUpdate
Calibrate temperature
Electrical version
Probe
Software version
Legal information
Showroom Program
Demo Mode
Factory default
Operating hours (total)
Alarm + Timer
Using the Alarm function
Setting the alarm
Changing an alarm
Deleting an alarm
Using the Timer function
Setting the timer
Changing the timer
Deleting the timer
Main and submenus
Energy-saving tips
Cooking programs
Residual heat utilization
Settings
Energy-saving mode
Operation
Changing values and settings for a cooking program
the temperature and core temperature
Setting additional durations
Changing set durations
Deleting the set cooking durations
Canceling a cooking program
Canceling a cooking program without a set cooking duration
Canceling a cooking program with a set cooking duration
Preheating the oven
Booster
Turning Booster on or off for a cooking program
Preheat
Turning Preheat on
Rapid cooling
Turning Rapid cooling on or off for a cooking program
Keep warm
Turning Keep warm on for a cooking program
Turning Keep warm off for a cooking program
Crisp function
Turning Crisp function on
Changing the operating mode
Moisture Plus
Suitable food
Starting a cooking program with Moisture Plus
Setting the temperature
Selecting the bursts of steam
Injecting bursts of steam
Automatic
Manual
With timer
Automatic Programs
Categories
Using automatic programs
Usage notes
Search
Special Modes
Defrost
Tips
Defrosting durations
Dehydrate
Removing the dried food
Warm-up Cookware
Proof
Keep warm
Slow Roasting
Using the Slow Roasting Special Mode
Using the Surround operating mode
Cooking durations/core temperatures
Sabbath Program
Using Sabbath Program
Using Yom-Tov
Canning
Preparing fruit and vegetables
Canning fruit and vegetables
Canning vegetables
Removing the jars after canning
Frozen food/
Tips for cakes, pizza, and baguettes
Tips for French fries, croquettes, and similar items
Preparing frozen food/ready meals
MyMiele
Adding entries
Deleting entries
Moving entries
Favorites
Creating a Favorite
Starting a Favorite
Changing cooking stages
Renaming Favorites
Deleting a Favorite
Moving Favorites
Baking
Tips for baking
Using parchment paper
Selecting the temperature
Selecting the cooking duration
Notes on the operating modes
Using Automatic Programs
Using Convection Bake
Tips
Using Moisture Plus
Using Intensive
Using Surround
Roasting
Tips for roasting
Selecting the temperature
Selecting the cooking duration
Tips
Notes on the operating modes
Using Automatic Programs
Using Convection Roast or Auto Roast
Using Moisture Plus
Using Surround
Probe
How it works
When to use the probe
Important usage notes
Using the probe
Time-left display
Broiling
Tips for broiling
Selecting the temperature
Choosing a shelf level
Selecting the cooking duration
Notes on the operating modes
Using Maxi Broil
Using Broil
Using Convection Broil
Cleaning and care of the oven
Unsuitable cleaning agents
Removing normal soiling
Removing normal soiling
Cleaning the probe
Removing stubborn soiling
the oven compartment with Self clean
Preparing for Self Clean
Starting Self Clean
Starting Self Clean straight away
Self Clean at a later time
Finishing Self Clean
Self Clean interrupted
Removing the door
Installing the door
Side rack removal
Frequently asked questions
Customer Service
Contact in the event of a fault
Appliance warranty and product registration
Caring for the environment
Disposal of the packing material
Disposal of your old appliance
Installation
Installation dimensions
Installation in a tall or base cabinet
Side view
Connections and ventilation
Plumbed water connection
Connecting the appliance to the water supply line
Connecting to the water supply
Installing and removing the oven
Fixing the handle (depending on model)
Securing the oven in the housing unit
Taking the oven out of the housing unit
Electrical connection
Electrical connection
Declaration of conformity
Radio Modules
Copyrights and licenses
Copyrights and licenses for the communication module
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Contents
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M.-Nr
. 11 919 480 / 12
en-US,
CA
H 7780 BP
, H
7880 B
P
File type: PDF
File name: 67573619_h-7780-bp.pdf
File size: 2.33 MB
File Language: English
Pages: 116
Author: Miele
File created: 2024-02-02
Published:
2024-05-21
Updated: 2024-05-21
Download File
Table of Contents
×
Contents
2
IMPORTANT SAFETY INSTRUCTIONS
6
Appropriate use
6
Safety with children
7
Technical safety
7
Correct use
10
The following applies to stainless steel surfaces:
14
Cleaning and care
14
Accessories
15
Preparing for a long period of absence
16
Overview
17
Oven
17
Control panel
18
On/Off button
19
Proximity sensor (MotionReact)
19
Sensor buttons
20
Touch display
21
Symbols
22
Using the appliance
23
Selecting a menu option
23
Scrolling
23
Exiting a menu
23
Changing a value or setting
23
Changing a setting in a list
23
Entering numbers with the roller
23
Entering numbers using the numerical keypad
23
Changing the setting with a segment bar
23
Entering letters
24
Displaying the context menu
24
Moving entries
24
Displaying the pull-down menu
24
Displaying Help
24
Activating MobileStart
24
Features
25
Data plate
25
Scope of delivery
25
Standard and optional accessories
25
Side racks
25
Universal tray and Wire Rack with anti-tip safety notches
26
FlexiClips with Wire Rack HFCBBR 30-3
26
Installing and removing the FlexiClips with Wire Rack
26
Round baking pans
27
Gourmet baking and AirFry tray, perforated HBBL 71
28
Broiling and roasting insert HGBB 30-1
28
HUB Gourmet Casserole Dishes HBD Gourmet Casserole Dish lids
28
Wireless precision probe
28
Accessories for cleaning and care
29
Safety features
29
PerfectClean treated surfaces
29
Self-Clean-ready accessories
29
Before first use
30
Miele@home
30
Availability of the Wi-Fi connection
30
Miele@home availability
30
Miele App
30
Basic settings
31
Setting the language
31
Setting the location
31
Setting up Miele@home
31
Setting the date
31
Setting the time
31
Setting the voltage
31
Completing the commissioning process
31
Heating up the oven for the first time and rinsing the steam injection system
32
Cleaning the oven cavity after heating it up for the first time
33
Settings
34
Settings overview
34
Opening the “ Settings ” menu
37
Language
37
Time
37
Display
37
Clock type
37
Clock format
37
Set
37
Date
38
Lighting
38
Start screen
38
Display
38
Brightness
38
Color scheme
38
QuickTouch
38
Volume
39
Buzzer Tones
39
Keypad Tone
39
Welcome Melody
39
Units of Measurement
39
Temperature
39
Booster
39
Rapid cooling
39
Keep warm
40
Recommended temperatures
40
Self clean
40
Cooling fan run-on
41
Camera in oven
41
Proximity sensor ( MotionReact )
41
Switch the light on
41
Switch the appliance on
42
Acknowledge buzzer
42
Safety
42
System Lock
42
Sensor Lock
42
Furniture front recognition
42
Miele@home
43
Remote Control
44
Activating MobileStart
44
SuperVision
44
SuperVision display
44
Display in standby
44
Appliance list
44
RemoteUpdate
45
Activating/deactivating
45
Running a RemoteUpdate
45
Calibrate temperature
45
Electrical version
46
Probe
46
Software version
46
Legal information
46
Showroom Program
46
Demo Mode
46
Factory default
46
Operating hours (total)
46
Alarm + Timer
47
Using the Alarm function
47
Setting the alarm
47
Changing an alarm
47
Deleting an alarm
47
Using the Timer function
48
Setting the timer
48
Changing the timer
48
Deleting the timer
48
Main and submenus
49
Energy-saving tips
51
Cooking programs
51
Residual heat utilization
52
Settings
52
Energy-saving mode
52
Operation
53
Changing values and settings for a cooking program
53
the temperature and core temperature
53
Setting additional durations
54
Changing set durations
54
Deleting the set cooking durations
54
Canceling a cooking program
55
Canceling a cooking program without a set cooking duration
55
Canceling a cooking program with a set cooking duration
55
Preheating the oven
55
Booster
56
Turning Booster on or off for a cooking program
56
Preheat
56
Turning Preheat on
57
Rapid cooling
57
Turning Rapid cooling on or off for a cooking program
57
Keep warm
58
Turning Keep warm on for a cooking program
58
Turning Keep warm off for a cooking program
58
Crisp function
59
Turning Crisp function on
59
Changing the operating mode
59
Moisture Plus
60
Suitable food
60
Starting a cooking program with Moisture Plus
61
Setting the temperature
61
Selecting the bursts of steam
61
Injecting bursts of steam
62
Automatic
62
Manual
62
With timer
62
Automatic Programs
63
Categories
63
Using automatic programs
63
Usage notes
63
Search
64
Special Modes
65
Defrost
65
Tips
65
Defrosting durations
65
Dehydrate
66
Removing the dried food
66
Warm-up Cookware
67
Proof
67
Keep warm
67
Slow Roasting
68
Using the Slow Roasting Special Mode
69
Using the Surround operating mode
69
Cooking durations/core temperatures
70
Sabbath Program
71
Using Sabbath Program
71
Using Yom-Tov
72
Canning
73
Preparing fruit and vegetables
73
Canning fruit and vegetables
74
Canning vegetables
74
Removing the jars after canning
74
Frozen food/
75
Tips for cakes, pizza, and baguettes
75
Tips for French fries, croquettes, and similar items
75
Preparing frozen food/ready meals
75
MyMiele
76
Adding entries
76
Deleting entries
76
Moving entries
76
Favorites
77
Creating a Favorite
77
Starting a Favorite
78
Changing cooking stages
78
Renaming Favorites
79
Deleting a Favorite
79
Moving Favorites
79
Baking
80
Tips for baking
80
Using parchment paper
80
Selecting the temperature
80
Selecting the cooking duration
80
Notes on the operating modes
81
Using Automatic Programs
81
Using Convection Bake
81
Tips
81
Using Moisture Plus
81
Using Intensive
81
Using Surround
81
Roasting
82
Tips for roasting
82
Selecting the temperature
82
Selecting the cooking duration
82
Tips
83
Notes on the operating modes
83
Using Automatic Programs
83
Using Convection Roast or Auto Roast
83
Using Moisture Plus
83
Using Surround
83
Probe
84
How it works
84
When to use the probe
84
Important usage notes
85
Using the probe
86
Time-left display
86
Broiling
87
Tips for broiling
87
Selecting the temperature
87
Choosing a shelf level
87
Selecting the cooking duration
88
Notes on the operating modes
88
Using Maxi Broil
88
Using Broil
88
Using Convection Broil
88
Cleaning and care of the oven
89
Unsuitable cleaning agents
89
Removing normal soiling
90
Removing normal soiling
90
Cleaning the probe
90
Removing stubborn soiling
90
the oven compartment with Self clean
91
Preparing for Self Clean
91
Starting Self Clean
91
Starting Self Clean straight away
92
Self Clean at a later time
92
Finishing Self Clean
92
Self Clean interrupted
93
Removing the door
94
Installing the door
95
Side rack removal
95
Frequently asked questions
96
Customer Service
101
Contact in the event of a fault
101
Appliance warranty and product registration
101
Caring for the environment
102
Disposal of the packing material
102
Disposal of your old appliance
102
Installation
103
Installation dimensions
103
Installation in a tall or base cabinet
103
Side view
104
Connections and ventilation
105
Plumbed water connection
106
Connecting the appliance to the water supply line
107
Connecting to the water supply
107
Installing and removing the oven
108
Fixing the handle (depending on model)
108
Securing the oven in the housing unit
108
Taking the oven out of the housing unit
110
Electrical connection
111
Electrical connection
111
Declaration of conformity
112
Radio Modules
112
Copyrights and licenses
113
Copyrights and licenses for the communication module
114
Search:
×
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