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25
SETTING OVEN CONTROLS
Setting Bake
Bake cooks with heat that rises from the oven
bottom. The heat and air circulate naturally in the
oven. A reminder tone will sound indicating when
the set bake temperature is reached and to place
the food in the oven. The convection fan will turn
on in preheat and then cycle on and o as needed
during baking.
Bake may be set for any oven temperature be-
tween 170°F (77°C) to 550°F (288°C)
CAUTION
Always use pot holders or oven mitts when using
the oven. When cooking the oven interior, oven
racks, and cooktop will become very hot which
can cause burns.
Baking tips
• Fully preheat the oven before baking items like
cookies, cakes, biscuits and breads.
• Use the convection bake function for best re-
sults when baking cookies on multiple racks.
• Bake is the best function to use for baking
cakes.
• For best results when baking layer cakes using
two oven racks, place racks in positions 2 and 5
and place pans as shown.
• When using any single rack for baking cookies,
cakes, biscuits, or mu ns use rack position 3.
• Allow at least 2 inches (5 cm) of space between
bakeware for proper air circulation.
• Dark or dull bakeware absorbs more heat
than shiny bakeware, resulting in dark or over-
browned foods. It may be necessary to reduce
oven temperature or cook time to prevent over-
browning of some foods.
• Dark pans are recommended for pies; shiny
pans are recommended for cakes, cookies, and
mu ns.
• Do not open oven door often. Opening the
door will reduce the temperature in the oven
and may increase cook time.
• Do not leave oven light on while baking.
IMPORTANT
The oven will bake no longer than 12 hours. If you
wish to bake for a longer period, see “Continuous
bake setting or 12-hour
energy saving feature (E-S)” on page 23 for
detailed information.
To set Bake for (default) oven temperature of
350°F:
1. Press Bake. 350° will appear in the display.
2. Press START.
To cancel Bake at any time, press OFF.
To change the oven temperature to 425°F when
the oven is baking:
1. Use the number keys to enter a new tempera-
ture of 4 2 5.
2. Press START.
NOTE: If START is not pressed, the temperature will
revert to the previous setting.
To cancel Bake at any time, press OFF.
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