Panasonic NNDS592B 27L Combination Steam Microwave 1000W

Operating Instruction - Page 20

For NNDS592B.

PDF File Manual, 108 pages, Read Online | Download pdf file

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– 18 –
Sensor Reheat Setting
This feature can reheat food without setting power and time to the temperature you desire. The temperature
range is - 10 ~ 90 °C.
1
Press
once
Press once to select "Sensor Reheat" .
The default setting is 70 °C when plugging in. From the second time,
the default setting will be changed to previously setting if between 55 ~ 75 °C.
2
Select temperature
Set the desired temperature by using Temp. Dial. (- 10 ~ 90 °C)
3
Press
once.
After detecting for a period of time, press Sensor Reheat pad and the approximate current temperature
will appear in the display window for 3 seconds. (unnecessary step)
Notes:
1. "
" will be displayed if food temperature measured is higher than selected temperature.
2. After reheating, stir then serve.
3. The food must be put in the center of ceramic plate.
4. For the beverage, the reheat eld is 1-4 cups (200 ml/cup). After reheating, stir carefully. Arrange the
containers as gure.
5. Cover food tightly with plastic wrap, otherwise, the nal temperature of food may be affected. If food is
only wrapped in plastic wrap (not in a container) ensure the seam overlap is placed underneath.
6. Food less than 100
g
can not be detected. Overheating may occur.
7. If the temperature of the cavity is too high, the sensor reheat feature can not be used. Display window
will display "
". The sensor reheat feature can not be used again until the oven cavity cools and " "
disappears.
8. The actual temperature maybe different from the required temperature. It depends on the cavity
temperature, the food density, the container, the placement of the food.
9. Avoid using straight-sided containers with narrow necks like bottles or jars when using Sensor Reheat.
1 cup 2 cups (Top View)
oven door
position
Container
4 cups3 cups
Plastic wrap
Food
E.g.: 45 °C
F00039M10QP_OI.indd 18F00039M10QP_OI.indd 182012-6-18 14:24:272012-6-18 14:24:27
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