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E E E E E E E E E E E E E E E E E E
E E E E E E E E E E E E E E E E E E
6E
IMPORTANT SAFETY INSTRUCTIONS
To reduce the risk of re, electrical shock, injury to persons
or damage when using the product, follow basic precautions,
including the following.
INSTALLATION AND MAINTENANCE
1 This appliance must be properly installed and electrically
grounded by a qualied technician. Refer to the Installation
Manual for instructions to connect to a properly grounded
outlet.
2 This appliance should be serviced only by a qualied service
technician. Contact the nearest authorized service center for
examination, repair or adjustment.
3 Do not repair or replace any part of the oven yourself unless
specically recommended. Refer service to an authorized
servicer.
4 Do not operate this appliance if it is not working properly or
has been damaged until an authorized servicer has examined
and repaired it.
5 Install or locate this appliance only in accordance with
the Installation Manual. Do not store or use this appliance
outdoors or in areas near water, such as near a kitchen sink,
in a wet basement, near a swimming pool or similar locations.
6 Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals, vapors or
nonfood products in this appliance. This type of oven is
specically designed to heat or cook. It is not designed for
industrial or laboratory use. The use of corrosive chemicals
in heating or cleaning will damage the appliance.
7 Do not allow grease or other ammable materials to accu-
mulate in or on the range, as grease in the oven or on the
cooktop may ignite.
8 Clean kitchen ventilating hoods frequently. Do not allow
grease to accumulate on hood or lter.
9 Clean the cooktop with caution. To avoid steam burns, allow
the cooktop to cool before wiping with wet sponge or cloth.
Some cleaners produce noxious fumes if applied to a hot
surface.
10 Do not use oven cleaners or protective coating on any part
of this appliance.
11 Take care to not rub, damage or move the door gasket, which
seals the connection between the door and the oven. Do not
clean the door gasket with a scouring pad, knife or other
abrasive object. If necessary, gently wipe with a damp, soft
cloth. Chemicals such as detergents, bleach and degreaser
will deteriorate the gasket seal.
12 Clean only parts and areas listed in the CLEANING AND
MAINTENANCE section of this manual.
GENERAL SAFETY PRECAUTIONS
1 Read all instructions before using the appliance.
2 To prevent accidents and achieve optimal ventilation, ensure
sufcient space around the cooking area.
3 Do not store any ammable materials or temperature sensi-
tive items inside oven or storage drawer or on top of or near
cooktop, including paper, plastic, potholders, linens, wall
coverings, curtains, drapes or cleaning chemicals.
4 Do not use this appliance to heat a room, as doing so may
cause risk of overheating of the oven.
5 Children should not be left alone or unattended in the area
of Slide-In Electric Range use. Do not allow children to play
in or on or otherwise interact with the range.
6 Do not allow anyone to climb, stand, lean, sit or hang on
any part of the appliance, especially the door, drawer or
operation panel.
7 Do not store items of interest to children or pets in cabinets
above or in the backguard of the range, as children or pets
climbing on the range to reach items could be seriously
injured or cause unintentional operation.
8 Close supervision is necessary when children interact with
the Slide-In Electric Range. Teach children to not play with
the knobs, controls or any other part of the appliance.
9 Never wear loose-tting or hanging garments while using
the appliance. Be careful when reaching for items stored
over the appliance. Flammable material could be ignited
and cause severe burns.
10 For personal safety, tie long hair back while using this
appliance.
11 Use only dry potholders. Moist or damp potholders on hot
surfaces may cause burns from steam. Do not use towels or
other bulky cloth.
12 Always place oven racks in desired position while the oven
is cool.
13 Keep hands and face clear when opening the oven door. Let
hot air or steam escape before removing or replacing food,
as hot air and steam can cause burns.
14 Use caution when opening and closing the oven door. The
trim on the top and sides of the oven door may become hot
enough to cause burns.
15 The Slide-In Electric Range has not been evaluated for use
with any 3rd party aftermarket systems. Do not attempt to
use this appliance with a wok ring or any other after-market
device that may block air to the burner or otherwise cause
a re hazard.
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