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!
Do not use the cavity of the equipment for storage.
! When heating liquids using microwave only or combined function, the
contents should be stirred before heating to help prevent eruptive boiling.
In
microwave beverage heating can result in delayed eruption, so care
should be taken when handling the container.
!
Liquids, such as water, coffee, or tea are able to be overheated beyond the
boiling point without appearing to be boiling. Visible bubbling or boiling
when the container is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY
BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL
IS INSERTED INTO THE LIQUID.
! The minimum height of free space above the microwave should be of 5.9
inches. (150mm)
!
Only use utensils suitable for use in microwave ovens.
! When heating food in microwave safe container, check the oven
frequently due to the possibility of ignition.
!
The oven should be cleaned daily and any food remains must be removed.
!
Failure to maintain the oven in a clean condition may lead to deterioration
of
the surface that could adversely affect the equipment service life and
possibly result in the warranty loss.
!
Do not operate any heating or cooking equipment beneath this product.
! Do not mount unit over or near any portion of a heating or cooking
equipment.
!
Do not mount over a sink.
!
Oversized foods or oversized metal utensils should not be inserted in the
oven as they may create a fire or risk of electric shock.
! Do not clean with metal scouring pads. Pieces may burn off the pad and
touch electrical parts involving a risk of electric shock.
06
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