Loading ...
Loading ...
Loading ...
! Do not operate the equipment with the door open due to microwave
energy exposure.
!
Do not allow food residue or other debris to accumulate on the surface of the
door and hinge to avoid damaging the equipment.
! Foods with skin, peel or membrane, such as tomato, potato, sausage,
must be perforated with a fork as they may explode.
! Fully sealed packages should not be heated in the oven as they can
explode.
!
Do not cover or block any air vents on unit.
!
Do not use the equipment outdoors or without coverage.
!
Do not use this product near water such as near the kitchen sink, in a wet
basement, or near a swimming pool.
! Do not use a water jet for cleaning the unit. Please see cleaning
instructions for proper cleaning.
!
When cleaning the oven surfaces use only non-abrasive products applied
with a nylon sponge or soft cloth
(page 37).
Note: Consult MVP Group to
make sure the correct cleaning product is being used.
! To reduce the risk of fire in the oven cavity: remove wires used to seal
paper or plastic bags that will be into the oven.
! Carefully monitor the equipment when materials such as paper, plastic,
and other combustible materials are placed inside the oven for easy
cooking.
!
Remove all contents located inside the oven cavity.
! If the product catches fire inside the cook cavity, close the door
immediately and turn the unit off or unplug it. The power can also be
turned off at the circuit breaker.
! Always wear thermal gloves or use holders or tongs to remove the food
from inside the equipment to avoid burns.
05
Loading ...
Loading ...
Loading ...