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Making ice cubes
72
Check and pay attention to the follow-
ing before switching the ice-cube maker
on:
- The ice-cube maker must be clean.
- The refrigeration appliance must be
switched on.
- The ice-cube drawer contains an ad-
justable partition. You can adjust the
size of the area in which the ice
cubes will collect depending on the
amount of ice you require.
- The drawer area below the ice-cube
maker must be empty.
- Ice cubes can only be made when
the ice-cube drawer is completely
closed.
Risk to health due to contami-
nated water.
Bacteria can develop in water which
has been sitting in the water-supply
lines for too long. This poses a risk to
your health.
Throw away the first 3 batches of ice
cubes made after the ice-cube
maker is started up, as the water will
have been used for the initial rinsing
of the water-supply line.
This applies to the initial commis-
sioning as well as when using the
ice-cube maker again after it has
been switched off for an extended
period of time (more than 5days).
When using the appliance for the first
time, it can take up to 24hours for the
first ice cubes to drop out of the ice-
cube maker and collect in the drawer.
After the ice-cube maker has been
turned off and on again, it can take up
to 6hours for this process to be com-
pleted.
Only make normal domestic quantities
of ice cubes with the ice-cube maker.
The ice-cube maker can make up to
approx. 2.6 lb (1.2kg) of ice cubes in
24hours.
The amount of ice cubes made by the
appliance depends on the temperature
in the freezer section. The lower the
temperature, the more ice cubes
are produced.
Switching the ice-cube
maker on and off
Tap.
Swipe left or right until is shown in
the middle.
Tap.
will light up orange when the ice-
cube maker is switched on.
Once the freezer section has cooled
down to its set temperature, the ice-
cube maker will fill with water.
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