Hoshizaki KM161BWJ Instruction Manual

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IMPORTANT

This manual should be read carefully before the appliance is installed and operated.

Read the warnings and guidelines contained in this manual carefully as they

provide essential information for the continued safe use and maintenance of the

appliance. Retain this manual for any further reference that may be necessary.

CONTENT

Important Safety Information ................................................................................................. 4

I. Specications ...................................................................................................................... 6

A. Electrical and Refrigerant Data ..................................................................................... 6

B. Dimensions/Connections .............................................................................................. 7

1. KM-81BAJ ................................................................................................................ 7

2. KM-116BAJ .............................................................................................................. 8

3. KM-161BAJ .............................................................................................................. 9

4. KM-161BWJ ........................................................................................................... 10

II. Installation and Operating Instructions .............................................................................11

A. Location .......................................................................................................................11

B. Checks Before Installation ........................................................................................... 12

C. How to Remove Panels ............................................................................................... 13

D. Setup ........................................................................................................................... 14

E. Electrical Connection .................................................................................................. 15

F. Water Supply and Drain Connections ........................................................................ 16

G. Final Checklist ............................................................................................................ 20

H. Startup ........................................................................................................................ 21

III. Maintenance ................................................................................................................... 23

A. Maintenance Schedule ................................................................................................ 23

B. Cleaning and Sanitizing Instructions ........................................................................... 24

IV. Preparing the Appliance for Periods of Non-Use ............................................................ 27

V. Disposal ........................................................................................................................... 29

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Hoshizaki KM161BWJ KM-161BWJ 24" Undercounter Water Cooled Ice Machine with 157 lbs. Daily Ice Production, 78 lbs. Storage Capacity and EverCheck Alert System in Stainless Steel