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Hoshizaki KM161BWJ User Manual
Hoshizaki KM161BWJ KM-161BWJ 24" Undercounter Water Cooled Ice Machine with 157 lbs. Daily Ice Production, 78 lbs. Storage Capacity and EverCheck Alert System in Stainless Steel
Instruction Manual
For KM161BWJ.
PDF File Manual
,
30 pages
,
Read Online
|
Download pdf file
Important Safety Information
I. Specifications
A. Electrical and Refrigerant Data
B. Dimensions/Connections
1. KM-81BAJ
2. KM-116BAJ
3. KM-161BAJ
4. KM-161BWJ
II. Installation and Operating Instructions
A. Location
B. Checks Before Installation
C. How to Remove Panels
D. Setup
E. Electrical Connection
F. Water Supply and Drain Connections
G. Final Checklist
H. Startup
III. Maintenance
A. Maintenance Schedule
B. Cleaning and Sanitizing Instructions
IV. Preparing the Appliance for Periods of Non-Use
V. Disposal
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Contents
Table of Contents
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Models
KM-81BAJ
KM-116BAJ
KM-161BAJ, BWJ
Self-Contained Crescent Cuber
Instruction
Ma
nu
al
Issued: 5-23-2019
hoshizakiamerica.com
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File type: PDF
File name: 58417610_km161bwj.pdf
File size: 888.82 KB
File Language: English
Pages: 30
Author: Hoshizaki
File created: 2019-05-23
Published: 2023-07-12
Updated: 2023-07-12
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Other documents for Hoshizaki KM161BWJ
The following documents are available:
User Manual
Instruction Manual - (English)
Read Online
|
Download pdf
Service Manual - (English)
Download
Other Documents
Parts List - (English)
Download
Spec Sheet - (English)
Download
Warranty - (English)
Download
Photos
Photos:
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Specifications
Brand:
Hoshizaki
Model: KM161BWJ
Category:
Water Heaters
View in the file:
Full Specifications
See other models:
FM150KE50N
IM30CNE25
IM-65LE-Q
IM-130NE-28
IM-130NE-21
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Table of Contents
×
Important Safety Information
4
I. Specifications
6
A. Electrical and Refrigerant Data
6
B. Dimensions/Connections
7
1. KM-81BAJ
7
2. KM-116BAJ
8
3. KM-161BAJ
9
4. KM-161BWJ
10
II. Installation and Operating Instructions
11
A. Location
11
B. Checks Before Installation
12
C. How to Remove Panels
13
D. Setup
14
E. Electrical Connection
15
F. Water Supply and Drain Connections
16
G. Final Checklist
20
H. Startup
21
III. Maintenance
23
A. Maintenance Schedule
23
B. Cleaning and Sanitizing Instructions
24
IV. Preparing the Appliance for Periods of Non-Use
27
V. Disposal
29
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