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Hoshizaki KM301BAJ User Manual
Hoshizaki KM301BAJ KM-301BAJ 30" Undercounter Air Cooled Ice Machine with 290 lbs. Daily Ice Production, 100 lbs. Storage Capacity and EverCheck Alert System in Stainless Steel
Instruction Manual
For KM301BAJ.
PDF File Manual
,
29 pages
,
Read Online
|
Download pdf file
Important Safety Information
I. Specifications
A. Electrical and Refrigerant Data
B. Dimensions/Connections
1. KM-231BAJ
2. KM-301BAJ
3. KM-301BWJ
II. Installation and Operating Instructions
A. Location
B. Checks Before Installation
C. How to Remove Louver
D. Setup
E. Electrical Connection
F. Water Supply and Drain Connections
G. Final Checklist
H. Startup
III. Maintenance
A. Maintenance Schedule
B. Cleaning and Sanitizing Instructions
IV. Preparing the Appliance for Periods of Non-Use
V. Disposal
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Contents
Table of Contents
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Models
KM-231BAJ
KM-301BAJ, BWJ
Self-Contained Crescent Cuber
Instruction
Ma
nu
al
Issued: 4-11-2019
hoshizakiamerica.com
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File type: PDF
File name: 31484966_km301baj.pdf
File size: 915.63 KB
File Language: English
Pages: 29
Author: Hoshizaki
File created: 2019-04-11
Published: 2023-07-12
Updated: 2023-07-12
Download File
Other documents for Hoshizaki KM301BAJ
The following documents are available:
User Manual
Instruction Manual - (English)
Read Online
|
Download pdf
Service Manual - (English)
Download
Other Documents
Parts List - (English)
Download
Spec Sheet - (English)
Download
Warranty - (English)
Download
Photos
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Specifications
Brand:
Hoshizaki
Model: KM301BAJ
Category:
Heating, Cooling & Air Quality
View in the file:
Full Specifications
See other models:
KM161BWJ
FM150KE50N
IM30CNE25
IM-65LE-Q
IM-130NE-28
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Table of Contents
×
Important Safety Information
4
I. Specifications
6
A. Electrical and Refrigerant Data
6
B. Dimensions/Connections
7
1. KM-231BAJ
7
2. KM-301BAJ
8
3. KM-301BWJ
9
II. Installation and Operating Instructions
10
A. Location
10
B. Checks Before Installation
11
C. How to Remove Louver
11
D. Setup
12
E. Electrical Connection
13
F. Water Supply and Drain Connections
14
G. Final Checklist
18
H. Startup
19
III. Maintenance
21
A. Maintenance Schedule
21
B. Cleaning and Sanitizing Instructions
22
IV. Preparing the Appliance for Periods of Non-Use
26
V. Disposal
28
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