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23
The Thermoblock heats water so that
espresso extracts at 92°C. For the best
tasting espresso, balancing bitterness and
acidity.
You can adjust the water temperature used
for espresso extraction, in 2°C increments
between 88°C - 96°C, to cater for different
types of roasted coffee beans and for
personal preference.
- Higher temperatures increase bitterness
and decrease acidity.
- Lower temperatures decrease bitterness
and increase acidity.
• Check Power
Ensure that:
- The Power Plug is inserted into the
outlet & switched on.
- The DIAL is in the vertical position.
- The machine is on and in the READY
state.
• Access Extraction Temperature
Custom Mode
- Simultaneously press & hold the
& BUTTONS for 4 seconds. The
machine will beep and the LIGHT
beginstoash.
Note: The LIGHT will continue to flash
to indicate you are in a custom mode.
Important: If no buttons are pressed
within 1 minute of entering a custom mode,
the machine will exit and go back to the
READY state.
• Adjusting Extraction Temperature
The combination of EXTRACTION
LIGHTS illuminated signals the
temperature selected. The default
setting is:
- 92°C = ONE CUP LIGHT illuminated.
- To adjust extraction temperature press:
- MANUAL SHOT BUTTON = minus
button.
- TWO CUP BUTTON = plus button.
- 94°C = ONE & TWO CUP LIGHTS
illuminated.
- 96°C = TWO CUP LIGHT illuminated.
- 90°C = MANUAL SHOT & TWO CUP
LIGHTS illuminated.
- 88°C = MANUAL SHOT LIGHT
illuminated.
• ConrmExtractionTemperature
- Press the BUTTON to save your
selection. The machine will beep &
exit the custom mode.
- The machine will return to the READY
state.
CUSTOMISABLE - EXTRACTION TEMPERATURE
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