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...........ooking with CRISPand BROIL
This section gives you step-by-step instructions for operating the Crisp and Broil functions.
• The Crispware Crisper Pan is specially
designed for crisping and browning food.
It can be preheated for 2 to 3 minutes
before use.
When using CRISP, microwaves heat the
Crisper Pan to brown and crisp the bottom
of food while the broil element cooks and
browns food from the top.
1. Place food on Crisper Pan, put
pan on turntable, and close
door.
• Brush Crisper Pan with _ tsp (3 mL) of oil
or spray with nonstick cooking spray before 2. TOUCH
heating, This will make it easier to remove
food from the pan and clean the pan I CRISP I
after use.
L_____J
• Use the broiling grid to place food closer
to the broil element for faster cooking. See
"Utensils" in the "Getting to Know Your
ULTIMA COOK TM Oven" section for more
information.
• If you want to add more time during
cooking, use EASY MINUTE.
Use CRISP to cook and brown food in the
Crisper Pan. For example, use CRISP for
sauteing meats and vegetables, for pan
frying bacon and eggs, and for crisping and
browning pizza and cheese sandwiches.
3. Set crisping time.
Example for 10 minutes:
NOTE: If you enter a crisping time
greater than 90 minutes, "RETRY" shows
on the display.
4. TOUCH
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