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Use care when touching the cooktop. The glass surface of the
cooktop will retain heat after the controls have been turned off.
Be careful when placing spoons or other stirring utensils on the
glass cooktop surface when it is in use. They may become hot and
could cause burns.
Use proper pan sizes. This appliance is equipped with surface units of
different sizes. Select pots and pans that have flat bottoms large enough
to cover the surface area of the heating element. Using undersized
cookware will expose a portion of the heating element to direct contact
and may result in the ignition of clothing. Matching the size of the pot or
pan to the burner will also improve efficiency.
Utensil Handles Should Be Turned inward and Not Extend Over
Adjacent Surface Units - To reduce the risk of burns, ignition of
flammable materials, and spillage due to unintentional contact with
utensils, position utensil handles so that they are turned inward, and do
not extend over adjacent surface units.
Glazed cooking utensils. Only certain types of glass, glass/ceramic,
ceramic,earthenware, or other glazed cookware are suitable for range-top
service without breaking due to sudden change in temperature.
Cleaning. Read and follow all instructions and warnings on the cleaning
cream labels.
Be sure you know which control knob operates each surface unit. Always
make sure you have turned on the correct surface unit.
Always turn the surface units off before removing cookware.
When preparing flaming foods under the hood, turn the fan on.
Keep an eye on foods being fried at high or medium high heat settings.
DO NOT store heavy items above the cooktop surface that could
fall and damage it.
Do Not Use Decorative Surface Element Covers - If an element is
accidentally turned on, the decorative cover will become hot and possibly
melt. Burns will occur if the hot covers are touched. Damage may also be
done to the cooktop.
English - 8
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