Smeg SF4606WVCPNR Combi Steam Oven Compact 45 cm

User Manual - Page 20

For SF4606WVCPNR.

PDF File Manual, 102 pages, Download pdf file

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Use
124
Selecting a steam cooking function
1. Place the food inside the oven.
2. Touch the time indicated on the display.
3. Touch the COOKING button on
the “main menu”.
4. Select the “STEAM ” function.
5. Touch the TEMPERATURE button or
the relative value.
6. Scroll through the values and select the
required cooking temperature (for
example “90°C”).
Do not place food or any other
object directly on the bottom of the
oven. The base of the oven and
the evaporation tray must always
be left free.
If cooking has just been performed
with temperatures greater than
100°C, you must wait for the oven
to cool in order to use the steam
function.
The minimum temperature that can
be set is 30°C.
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