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Microwaving
Ad'oantium Oven
_licTo_ocl1)e
SgTZSOT
cooking
Tbe ,so_,sorjbatm_, detr._t; the imr_.a,sb_g
humidil_, rd_.<t,s<,ddmqng coohi_g; 77_e
ov<.naulomatical(_, adfl_,st,s the coohi_g
ti,,.,t. _,<oio.,O'P,_,<..I a.,o.,n, <!L/i,od.
Do not u.s_,the &,r_svnI:,,atm_<stwi<,,in
,swv_<vsio_on the ,sronejbod po'_lion--
it may r_sull in ,s_qn.re(_,overcoohed or
l,..,t /_,od.t/J_,.di, ,,,.l_._.,ot_ed_&;
ttw jh:_t <oumdow*_, _,s_"TIME COOK
.fiw additior_al ou_ki_g tim<
The proper containers and covers are
essential fi_r best sensor coohing.
• Always use microwave-safe
containers and cover them with
lids or vented plastic wrap.
Never use tight sealing plastic
containers--they can prevent
steam from escaping and cause
food to o_ercook.
Be sure the outside of the cooking
containers and the inside of the
oven are di y befbre placing fbod
in the o, en. Beads of moisture
turning into steam can mislead
the sensor.
• gexerages are best heated
//I/c()_ered.
Coven_d
I,{nted
l)'r_ off di,st.<s,_othey don't
_i'slead the s(n,_o,:
MICROWAVE SENSOR PROGRAMS:
• Bevtn'age
• Popcorn - Prepackaged mio'owave popcorn, 1.5 oz. to 3.5 oz.
• Reheat- Single servings (4 to 6 oz.) of leftovers.
• Soup
26
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