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Careand cleaning oftheoven.
Stainless Steel Surfaces (onsomemodels)
Donotusea steelwoolpad;itwill scratch
thesurface.
To clean the stainless steel sm_i_ce,
use wam_ suds)' water or a stainless steel
cleaner or polish. _Mways wipe the sm_hce
in the direction of the grain, Follow the
cleaner instructions fi)r cleaning the
stainless steel sm]i_ce,
To inquire about i)urchasing stainless
steel appliance cleaner or polish, or to
find the location of a dealer nearest you,
please call our toll-ti'ee number:
National Parts Center
1.800.626.2002
ge.com
Donotrub or cleanthedoorgasket--
it hasanextremelylow resistanceto
abrasion.
Ifyou noticethegasketbecomingworn,
frayed ordamagedin anyway or ifit has
becomedisplacedonthedoor,you should
haveit replaced.
Cleaning the Oven Door
Toclean the inside of the door:
_7!iBecause the area inside the gasket is
cleaned during the self_'lean cycle, you
do not need to clean this by hand.
_: The area outside the gasket and
the door liner can be cleaned with a
soap-filled or plastic scouring pad,
hot _;_mr and dem_gent. Rinse well
with a vinegar and wamr solution.
Toclean the outside of the door:
_: Use soap and water to thoroughly
clean the rap, sides and ti'ont of the
oven door. ]_dnse well. _0/I Ill,IV also
use a glass cleaner to clean the glass
on the outside of the doo_: Do not let
wamr drip into the vent openings.
If any stain on the door vent trim is
persistent, use a sott abrasive cleaner
and a sponge-scrubber fin" best results.
Spillage ot marinades, fl'uitj uices,
tomato sauces and basting materials
containing acids may cause
discoloration and should be wiped
up immediately. _]_en surfi_ce is cool,
clean and rinse.
Do not rise oven cleanelN_ cleaning
powde_ or hm_h abrasives on the
outside of the doo_:
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