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29
Care & Cleaning Instructions
1. Use a soft damp cloth to wipe clean the base and lid of the unit after every use. Useasmall
brush or cotton swab if necessary. Never pour any liquid into the base oftheunit.
2. Wash the removable parts (cooking pot, air fry basket, airow stand, steam rack, pressure
plate, air fry grate, plate handle, and condensation tray) in warm soapy water with
asoftcloth or sponge.
3. Before washing the lid inserts, please always follow the steps for safe and proper plate
removal on page 19.
4. Dry each piece thoroughly.
5. Note that the cooking pot, air fry basket and steam rack are dishwasher safe.
6. When cleaning or cooking with the cooking pot or air fry basket, never use metal utensils
orscouring pads in order to avoid damage to the non-stick coating.
7. Never use harsh chemical detergents, scouring pads or powders on any of the parts
oraccessories.
Storing Instructions
1. Unplug allow unit to cool completely.
2. Store the cooking pot, and plate handle inside the unit.
3. Store the unit in its original box or covered in a cool, dry place.
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