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How to Sear/Sauté
1. Open the top lid by turning the knob counter clock wise.
2. Ensure the air fry grate has been removed. Always use the plate handle if plates are hot.
Insert the pressure plate.
3. Place the non-stick cooking pot inside the unit.
4. The lid can remain in the open position during when using the Sear/Sauté function
5. Press the power button and then select SEAR/SAUTÉ. The pressure icon will illuminate.
Using the + and – buttons, adjust the temperature to the desired cooking temperature
(High, Medium or Low).
6. Press the START/STOP button to begin cooking.
7. When cooking is complete press the START/STOP button.
NOTE: NEVER use metal utensils with your AirPro as these may scratch the non-stick cooking pot
or pressure grate.
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