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26
How to Bake / Roast
1. Open the top lid by turning the lid knob counter clock wise.
2. Ensure the pressure plate insert is removed. Always use the plate handle if plates are hot.
Insert the air fry grate.
3. Place the non-stick cooking pot inside the unit. If needed, add the steam rack inside
thecooking pot, and arrange food on top of the steam rack.
4. Close the lid and lock by turning clock wise.
5. Press the power button and then select BAKE/ROAST. The air fry icon will illuminate. Using
the + and – buttons, adjust the temperature and time to the desired cooking settings. Press
the START/STOP button to begin cooking. The count down timer and selected temperature
will be displayed alternately on the screen.
BAKE/ROAST cycle can be ‘paused’ by either lifting the lid, or pressing the START/STOP
button. Oncethe lid is closed, or the START/STOP button is pressed, cooking will resume.
6. When cooking is complete audible tone will sound and unit will go to keep warm mode.
How to Broil
1. Open the top lid by turning the lid knob counter clock wise.
2. Ensure the pressure plate insert is removed. Always use the plate handle if plates are hot.
Insert the air fry grate.
3. Place the non-stick cooking pot inside the unit. If needed, add the steam rack inside
thecooking pot, and arrange food on top of the steam rack.
4. Close the lid and lock by turning clock wise.
5. Press the power button and then select BROIL. The air fry icon will illuminate.
Usingthe+and – buttons, adjust the temperature and time to the desired cooking settings.
Press the START/STOP button to begin cooking. The count down timer and selected
temperature will be displayed alternately on the screen.
Broil cycle can be ‘paused’ by either lifting the lid, or pressing the START/STOP button. Once
the lid is closed, or the START/STOP button is pressed, cooking will resume.
6. When cooking is complete audible tone will sound and unit will go to keep warm mode.
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