Loading ...
Loading ...
Loading ...
HOW TO COOK
19
HOW TO COOK
TypeSOUPMEATVEGEATABLESPORRIDDGE
Cooking Time
Setting
30~90min
(Def: 50 min)
25~90min
(Def: 40 min)
15~90min
(Def: 20 min)
65~90min
(Def: 70 min)
Pressure Cook (SOUP, MEAT, VEGETABLES, PORRIDGE)
Turn the Cover Handle to
(Lock), and press the MENU button
to select the desired menu.
The selected Menu's lamp blinks.
1
Press the SELECTION -, + buttons to set the cooking time.
Each time you press the button, the cooking time is adjusted by one minute.
In the Cooking Time Setting mode, the Adjust lamp blinks.
2
Press the COOK button.
Press the COOK button, and the product starts cooking.
When cooking begins, the remaining time will be displayed.
3
e.g.) When SOUP is selected
e.g.) When SOUP is selected
e.g.) When SOUP is selected
Pressure Cook (RICE)
Turn the Cover Handle to
(Lock), and press the MENU button
to select RICE.
The RICE menu blinks.
1
Press the SELECTION -, + buttons to set the steam time.
Each time you press the button, the steam time is adjusted by one minute.
You can set the steam time from 3 minutes to 30 minutes. (Def: 8 min)
Adjust the steam time for your taste preference.
In the Steam Time Setting mode, the Adjust lamp blinks.
2
Press the COOK button.
Press the COOK button, and the RICE cooking begins.
3
Loading ...
Loading ...
Loading ...