KitchenAid KHM620AWH0 6-speed hand mixer - architect series

User Manual - Page 11

For KHM620AWH0.

PDF File Manual, 59 pages, Download pdf file

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Troubleshooting
Firsttry the solutions suggested here and
possibly avoid the cost of service.
If your hand mixer should
malfunction or fail to operate, check
the following:
1. Isthe hand mixer plugged in?
2. Isthe fuse in the circuit to the hand
mixer in working order? If you have
a circuit breaker box, make sure the
circuit is closed.
3. Tryunplugging the hand mixer, then
plug it back in.
If the problem cannot be fixed with the
steps provided in this section, then
contact KitchenAid or an Authorized
Service Center.
U.S.A./Puerto Rico: 1-800-541-6390
Canada: 1-800-807-6777,
Mexico: 01-800-024-17-17
(JV Distribuciones)
or
01-800-902-31-00
(lndustrias Birtman)
See the KitchenAid Warranty and Service
section for additional details. Do not
return the hand mixer to the retailer - they
do not provide service.
Raspberry Cream Cheese Spread
1 package (8 oz)
(225 g) light cream
cheese
3 tbs (45 mL) seedless
raspberry preserves
_A tsp (1 mL) grated
orange peel
Place all ingredients in small bowl. Beat on Speed 4
about 1 minute, or until smooth and creamy, scraping
bowl once or twice. Serve with mini-bagels or crackers,
if desired.
Yield: 10 servings (2 tbs [25 mL] per serving).
Perserving: About 64 cal., 2 g protein, 6 g carb, 4 g total
fat, 2 g saturated fat, 8 mg cholesterol, 128 mg sodium.
Honey-Walnut Cream Cheese Spread
1 package (8 oz)
(225 g) light cream
cheese
2 tbs (25 mL) honey
_A cup (50 mL) chopped
walnuts
Place cream cheese and honey in small bowl. Beat on
Speed 4 about 1 minute, or until smooth and creamy,
scraping bowl once or twice. Add walnuts. Beat on Speed
2 about 20 seconds, or until combined. Serve with mini-
bagels or crackers, if desired.
Yield: 10 servings (2 tbs [25 mL] per serving).
Perserving: About 80 cal., 3 g protein, 5 g carb, 6 g total
fat, 3 g saturated fat, 8 mg cholesterol, 128 mg sodium.
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