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Installation Clearances
For 36" Ranges
For 48" Ranges
30" (762mm) min. from bottom
of Overhead Hood to cooking
surface. 36" (914mm) min. If
hood contains combustible
materials _
18" (457mm)
minimum
[
"357/8" (911mm) Min. range height
with leveling legs fully retracted.
*36 ¾" (933mm) Max range height
with leveling legs fully extended.
{36" (914mm) or 42" (1067mm) Wide Hood
{42" (1067mm) or 48" (1219mm) for Island
{48" (1219mm) 54" (1372mm), or 60" (1524mm) Wide Hood
{54" (1372mm)for Island
36" Range - 36" (914mm I
48" Range - 48" (1219mm) 0
Min. distance between overhead cabinets
of combustible material A_ ..........
13" (330mm)
Max Cabinet
Depth
Range width
36" (914mm) or 48" (1219mm)
For Electrical & Gas Supply zones,
see Figure 3. Zone sizes & positions differ
according to model.
(127mm)
min to
combustible
sidewall
material A
(both sides)
Cooking
Surface
CAUTION!
jure 2
36" (914mm) Min.
to combustible
material A
from Cooking
Surface
l
A
as defined in the "National Fuel Gas Code" (ANSI Z223.1, Current
Edition). Clearances from non-combustible materials are not part of the ANSI
Z21.1 scope and are not certified by CSA. Clearances of less than 12" (305
mm) must be approved by the local codes and/or by the local authority
having jurisdiction.
*The range height is adjustable. The level of the range top must be at the
same level or above the counter top level.
FIGURE 1: CABINET CLEARANCES
CAUTION:
Do not install the range such that the oven door is flush
with the cabinet face. A flush installation could result in
damage to the cabinets due to exposure to high heat.
English 5
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