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OPERATION / USER
The ceramic hob remains hot for a long time after use. Do not touch the hob with your
hands or let children near it. The residual heat indicator will remain on until the hob
has cooled down.
If any cracks appear in the ceramic material, disconnect the appliance immediately
from the mains and call an authorized technical service centre.
The positions are clearly indicated by the rings.
Area Diameter
Ø Power
P1 180 mm 1800 W
P2 180 mm 1800 W
Heat zones are clearly indicated by these circular areas. When one or more cooking
areas are being used, the remaining surface stays cold. Each cooking area is designed
to work with the cookware specic for induction cooking, with a diameter just less than
the diameter of the selected cooking area.
The bottom of the pan must be thick and at. Its diameter must be as similar as possible
to that of the cooking ring. The surface of the hob and the bottom of the pan must be
kept clean.
Do not wet or overheat the heating plates.
Avoid sudden changes in temperature on the ceramic hob. For example, do not pour
cold water onto the hot hob.
Do not leave the pan handles sticking out as they could be spilled accidentally.
It is preferable not to cook on the ceramic hob with pans that have been used on gas
burners. The ames will have deformed the bottom of the pans.
The cooling fan is positioned under the hob works at low speed when the hob is in
use. When a certain temperature is reached, the speed of the fan increases. The fan
will switch off once the hob has cooled down.
INDUCTION PLATE
ATTENTION!
Precautions to avoid
damaging the appliance
Ventilation
INSTRUCTIONS FOR USE
– Use of the inductive electric plate
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•
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P1
P2
INSTRUCTIONS FOR USE
– Use of the inductive electric plate
Clean the hob’s surfaces with a damp cloth.
A cooking area is turned on by turning the relative knob clockwise. On the hob’s display
the set power level (from 1 to 9) appears.
A cooking area is turned off by turning the relative knob anti-clockwise. On the hob’s
display a [0] appears for 3 seconds, after which it disappears from the display
The appliance switches off automatically when there are overheating or supply error
conditions.
Each cooking area is designed to work with specic pots for induction cooking with a
diameter just less than the diameter of the selected cooking area.
If the pot is unsuitable, the display shows the symbol for the area without a pot (U) and
the appliance will not operate. This prevents the switching on until a pan is placed on
the cooking area or until a suitable pot for induction is used. If you remove the pot during
operation, the area is switched off.
Pot recognition lasts 9 minutes, if after this time no suitable pot is used, the area is
switched off. The area’s display changes from “absent pot” to [-].
If the cooking area, when turned off, is still very hot, the display shows the symbol H.
The heat-up, or quick heat function, is available on each cooking area. This means that
for a well de ned time, the cooking area operates at maximum power and at the end
of this time the power is automatically adjusted to the set level. The duration is, in this
case, according to the set power level. The heat-up function starts by turning the knob
anti-clockwise, from 0 up to its end [*] (Fig. 10). Once the control is turned left, an [A]
appears on the relative area’s display. After initiation a power level must be set within 3
seconds by turning the knob clockwise for the cooking’s duration; if this does not
happen, the heat-up function is interrupted.
First use
Switching on one
cooking area
Switching off a cooking
area
Automatic switching off
Cookware presence
recognition
Afterheat indication
“Heat-up” function
g. 10
*
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