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I
Identification plate.................................... 80
Illumination ......................................... 61, 74
Initial set-up .................................................. 9
Instruction message ................................ 60
Instructions for use ..................................... 9
K
Keep warm................................................ 51
L
Language................................................... 59
Levels ......................................................... 16
Long cooking time................................... 74
M
Mains synchronisation ............................ 60
Maintenance ............................................. 64
Model number ..................................... 2, 63
N
Notes.......................................................... 86
O
Operating and display elements........... 15
Operating mode
Aborting............................................... 34
Changing ............................................ 34
Selecting ............................................. 26
Operating mode settings........................ 27
Changing ............................................ 27
Checking............................................. 27
Operation................................................... 25
Own recipes.............................................. 41
Creating............................................... 41
Deleting ............................................... 44
P
Packaging ................................................. 12
Pause ......................................................... 41
Power failure ............................................. 76
Preheating .......................................... 57, 81
Press and go ..................................... 27, 62
Product family.............................................. 2
Pyrolytic self-cleaning.............................. 70
Aborting............................................... 72
Starting ................................................ 71
Q
Quick instructions .................................... 88
R
Recipe book ...................................... 39, 78
Recipes...................................................... 39
Aborting............................................... 40
Action required .................................. 40
Changing ............................................ 43
Copying............................................... 43
Creating own...................................... 41
Ending a step before time ............... 42
Step duration...................................... 42
Roasting basket ................................ 31, 33
Rotisserie frame ....................................... 18
Rotisserie spit .................................... 18, 31
S
Safety ......................................................... 12
Safety precautions
Appliance-specific ................................8
Before using for the first time ............9
Correct use............................................9
General...................................................7
Saving energy.................................... 57, 81
Self-cleaning ............................................. 70
Aborting............................................... 72
Starting ................................................ 71
Service & Support.................................... 87
Service desk ............................................. 63
Setting the time ........................................ 58
Shelf guides
Cleaning.............................................. 69
Removing............................................ 69
Socket ........................................................ 16
Soft roasting.............................................. 47
Default value ...................................... 62
Positioning the food probe....... 48, 49
Seared ................................................. 48
Starting ................................................ 50
Switching off before time ................. 51
With grill .............................................. 49
Software versions..................................... 63
Spare parts ............................................... 79
Special accessories ......................... 18, 78
84
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