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15 Technical data
15.3 Product data sheet
In accordance with EU Regulation No.: 66/2014
Brand – V-ZUG Ltd
Type of appliance – Oven
Model designation – BCSL | BCSLP
Mass of appliance kg 49 | 54
Number of cavities – 1
Heat source per cavity – Electric
Volume per cavity l 68
Energy consumption in conventional mode
1
) kWh/
cycle
0.86 | 0.85
Energy consumption in hot air / forced con-
vection mode
2
)
kWh/
cycle
0.7
Energy-efficiency index per cavity
3
) – 84.3 | 86.8
Measurement and calculation methods used – IEC 60350
1
)
required to heat a standardised load in cavity
2
)
required to heat a standardised load in cavity
3
)
Measurement methods:Ssee EU Regulation No. 66/2014, Annex II, Chapter 1
Saving energy while cooking
The and operating modes consume less energy than the and
operating modes.
▸ Avoid opening the appliance door frequently.
▸ For gratins, use the residual heat: for cooking times over 30 minutes, switch
the appliance off 5–10 minutes before the end of the operating time.
▸ Minimize preheating.
▸ Only preheat the cooking space if the cooking or baking results depend on
it.
81
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