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4 Appliance description
Food probe
▪ For measuring the core temperature of food
For recommended food probe temperatures, see «EasyCook».
Not suitable for temperatures of over 230°C. There must be a dis-
tance between the food probe and the roof of the cooking space of at
least 5cm.
Rotisserie spit and frame
▪ For preparing roasts and chicken
▪ Rack for rotisserie spit and roasting basket
Special accessories
Place any accessories not included in the scope of delivery on the
wire shelf.
▸ Special accessories can be found at: www.vzug.com
18
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