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ENGLISH
13
2
Remove the chamber lid.
3
Pour the our into the chamber. If you want to
make 3-4 servings, add a second cup of our as
you will need 2 cups (~500g) of our in total.
4
Close the chamber lid properly.
Note:
Insert the two hooks into the appliance rst
, and
then push the lid against the main unit
.
The appliance will not start working if the chamber
lid is not properly closed. During the pasta/noodle
making process, if the chamber lid becomes loose,
the appliance will automatically stop working.
5
Use the “Pasta/noodle making recipe table” and
measure the required amount of water.
Note:
Do not pour water into the mixing chamber before
turning on the pasta and noodle maker.
There are 2 sets of water markings on the supplied
water cup. One set is for normal pasta/noodle
making, and the other set is for egg pasta/noodle and
other avor pasta/noodle making.
1
2
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