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33
HOW TO USE
ENGLISH
Humidity Controlled Crisper
and Glide’N’Serve
Humidity Controlled Crisper
* Depending on the model, some of the
following functions may not be available.
The crispers provide fresher tasting fruit and
vegetables by letting you easily control humidity
inside the drawer.
You can control the amount of humidity in
the moisture-sealed crispers by adjusting the
control to any setting between
HIGH
and
LOW.
HIGH
y
keeps moist air in the crisper for
best storage of fresh, leafy vegetables.
LOW
y
lets moist air out of the crisper for
best storage of fruit.
MEAT
DELI
PRODUCE
TEMP. SELECTOR
LOW
HIGH
LOW
LOW
HIGH
Glide’N’Serve
The Glide`N’Serve provides storage space with
a variable temperature control that keeps the
compartment colder than refrigerator.
This drawer can be used for large party trays,
deli items, or beverages.
MEAT
DELI
PRODUCE
TEMP. SELECTOR
LOW
HIGH
LOW
MEAT
DELI
PRODUCE
TEMP. SELECTOR
Storing Frozen Food (continued)
PackagingPackaging
Successful freezing depends on correct
packaging. When you close and seal the
package, it must not allow air or moisture in or
out. If it does, you could have food odor and
taste transfer throughout the refrigerator and
could also dry out frozen food.
Packaging recommendations:Packaging recommendations:
Rigid plastic containers with tight-fitting
y
lids
Straight-sided canning/freezing jars
y
Heavy-duty aluminum foil
y
Plastic-coated paper
y
Non-permeable plastic wraps
y
Specified freezer-grade self-sealing plastic
y
bags
Follow package or container instructions for
proper freezing methods.
Do not useDo not use
Bread wrappers
y
Non-polyethylene plastic containers
y
Containers without tight lids
y
Wax paper or wax-coated freezer wrap
y
Thin, semi-permeable wrap
y
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