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33
EN
PROBLEM POSSIBLE CAUSE REMEDY
The milk contains large bubbles and
squirts out of the milk spout (D5) or
there is little froth
The milk is not cold enough or is not
semi-skimmed or skimmed.
Use skimmed or semi-skimmed milk at refriger-
ator temperature (about 5° C). If the result is not
as you wished, try changing brand of milk.
The froth adjustment dial (D1) is incor-
rectly adjusted.
Adjust following the instructions in section
“Adjusting the amount of froth”.
The milk container lid (D2) or froth ad-
justment dial (D1) is dirty
Clean the milk container lid and froth adjust-
ment dial as described in section “Cleaning the
milk container”.
The hot water/steam connection noz-
zle (A10) is dirty
Clean the connection nozzle as described in sec-
tion “Cleaning the hot water/steam connection
nozzle”.
The machine emits noises or small
pus of steam while not in use
The machine is ready for use, or has
recently been turned o, and conden-
sate is dripping into the hot vaporiser
This is part of normal operation. To limit the
phenomenon, empty the drip tray.
ESPRESSO
Origin Italy
PROCESS Grnding Coee powder 6-11gr (according to aroma)
Brewing Pre-infusion
Infusion high pressure (9-12 bar)
RESULT IN CUP Default Quantity ~ 40ml
Cream compact and nut-coloured
Taste intense
OCCASION OF USE short-term pleasure, every moment of the day
COFFEE
Origin Germany & Central Europe
PROCESS Grnding Coee powder 8-14gr (according to aroma)
Brewing Pre-infusion no pre infusion
Infusion high pressure (9-12 bar)
RESULT IN CUP Default Quantity ~ 180ml
Cream thinner than espresso
Taste balanced and delicate
OCCASION OF USE long-lasting pleasure, every moment of the day
LONG
Origin USA, Australia
PROCESS Grnding Coee powder 2 grindings of 5-9gr (according to aroma)
Brewing Pre-infusion no pre infusion
Infusion impulse mode lower pressure than espresso
RESULT IN CUP Default Quantity ~ 160ml
Cream thinner and lighter than espresso
Taste perfect for drip coee lovers
OCCASION OF USE long-lasting pleasure, every moment of the day
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