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Operation
56
Cancelling cooking
If you cancel a cooking programme, the
oven heating and lighting will switch off.
Any cooking durations set will be
deleted.
When the Rapid cooling function is
switched on, the door automatically
opens a little when the cooking
programme is finished, and the cooling
fan quickly cools the food and the oven
compartment.
Select Close to return to the main
menu.
Cancelling a cooking programme
without a set cooking duration
Select Finish.
The main menu will appear.
Cancelling a cooking programme
with a set cooking duration
Select Cancel.
Cancel process? appears in the display.
Select Yes.
The main menu will appear.
Pre-heating the oven
The Boosterfunction is used to quickly
pre-heat the oven compartment in
some functions.
The Pre-heat function can be used with
any oven function and has to be
switched on separately for each
cooking programme.
If you have set a cooking duration, it will
only start to count down when the
target temperature is reached and you
have placed the food in the oven.
It is only necessary to pre-heat the oven
in a few instances.
Most dishes can be placed in a cold
oven. They will then make use of the
heat produced during the heating-up
phase.
Pre-heat the oven for the following
preparations and oven functions:
Dark bread dough and beef sirloin
joints and fillet with the Fan Plus,
Moisture Plus andConventional
Heat functions
Cakes and pastries with a short
cooking duration (approx. 30minutes
or less) as well as delicate items (e.g.
sponge) with the Conventional
Heat function (without the Booster
function)
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