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Cleaning and care
57
The coffee system must be cleaned regularly to prevent a build-up of bacte-
ria.
Overview
Recommended frequency What do I have to clean / maintain?
Daily
(at the end of the day)
Milk flask and lid
Water tank
Waste unit
Drip tray and drip tray cover
Once a week
(more often if heavily soiled)
Main dispenser
Sensor cover
Clean the milk valve with the cleaning brush
Interior
Small drip tray inside the machine door
Brew unit
Front of the machine (especially immediately after descaling)
Once a month Lubricate the cap on the main dispenser connector
Coffee bean container
When prompted Milk pipework (with the original Miele cleaning agent for milk
pipework)
Brew unit (degrease with the cleaning tablets)
Descaling the machine
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