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15
EN
RESET FUNCTION
COOKING TABLES
Cooking times are suggestions. Adjust them according to your own preference and the amount of food being cooked.
Do not overll the frying basket or exceed 3/4 lbs in the small baskets, or 1 ½ lbs in the large basket.
FOOD TEMPERATURE TIME
French Fries 350ºF 6 minutes
Onion Rings 375ºF 3 minutes
Chicken Fingers 375ºF 4 minutes
Doughnuts 375ºF 3 minutes
Chicken Tenders/Nuggets 375ºF 3 minutes
Fresh Eggplant Slices 375ºF 3 minutes
Fish Sticks 375ºF 3 minutes
Fish Filet (breaded) 375ºF 6 minutes
Pork Chops (breaded) 375ºF 4 minutes
Pork Chops (batter) 375ºF 6 minutes
Veal Cutlets (breaded) 375ºF 4 minutes
Veal Cutlets (batter) 375ºF 6 minutes
Corn Dogs 350ºF 6 minutes
Potato Chips 350ºF 3 minutes
Chicken Breast (batter) 375ºF 3-4 minutes
WARNING: Do not add water, wet foods or icy frozen foods to cooking oil, because this will cause the oil to
splatter and may result in injury. Do not move the Deep Fryer while cooking, or at any time when the oil is hot.
Do not attempt to empty the oil while the oil is hot. Do not touch any metal surfaces of your Deep Fryer as they
are hot and can cause burns.
Do not store the product outdoor.
Store your appliance in a dry and ventilated place.
CLEANING & MAINTENANCE
WARNING: Do not attempt to clean your Deep Fryer or drain the oil while either the Deep Fryer or the oil is hot.
Allow unit to completely cool.
1. Before cleaning, unplug the breakaway cord from the wall outlet rst, and then from your Deep Fryer and wait for
the Deep Fryer to cool completely.
2. Remove the control panel with heating element from the housing by lifting vertically.
3. Never immerse the control panel in any liquid. Clean the heating element with hot, soapy water, being careful not
to wet the control panel.
4. Clean the exterior of the control panel with a slightly damp cloth.
5. Wash frying baskets, and oil container in warm, soapy water and dry thoroughly or in the dishwasher.
6. Wipe the deep fryer housing with a damp cloth. Always ensure that all components are dried thoroughly, as any
residual water will cause splattering of oil.
IMPORTANT: Do not immerse the Deep Fryer control panel or breakaway power cord in water or other liquid.
Always hand wash as described above and dry thoroughly. Any other servicing should be performed by an
authorized service representative.
Your appliance is equipped with an overheating security feature located below the control panel (g 6).
If you use your fryer without oil the safety cut-off is activated and the appliance will shut off automatically.
In this case, unplug the appliance and let it cool (about 10 minutes).
After the bowl has been lled with oil, plug the appliance in. Then press the safety cut-off RESET button with a
toothpick or similar nonmetallic object.
If the problem with the safety cut-off persists, please contact our Helpline (see details on page 29).
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