Lakeland 12921 - 3.5L Slow Cooker

User Manual - Page 11

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11
COQ AU VIN – Serves 2 to 4
Ingredients Quantity
Oil 1 tbsp
Butter 15g
Bacon 100g, chopped
Shallots 175g, peeled
Clove garlic 1, peeled and crushed
Button mushrooms 225g, sliced
Chicken breasts 4, boneless and skinned
Plain flour 25g
Red wine 300ml
Chicken stock 450ml
Bay leaf 1
Bouquet garni 1
Dried thyme ½ tsp
Salt and freshly ground pepper
AUTO: (if you pre-cook the ingredients, as below): 4-6 hours.
AUTO: (without pre-cooking): 6-9 hours.
WHAT YOU DO
Place the oil and butter in a saucepan and heat until melted.
Add the bacon, shallots, garlic and mushrooms and cook for 3-4 minutes.
Remove and place in a bowl.
Coat the chicken in the flour, add to the pan and cook for 3-4 minutes.
Return the bacon and vegetables to the pan.
Stir in the remaining ingredients and bring to the boil.
Transfer to the cooking pot and cook as recommended.
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