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∙ 26 ∙
∙ 27 ∙
TroubleShootingTroubleShooting
PROBLEM POSSIBLE CAUSE SOLUTION
The Chef Series Air Fryer
Oven does not turn on.
1. The appliance is not
plugged in.
2. You have not set the Timer.
1. Plug the mains plug into a
grounded wall socket.
2. Turn the Timer Dial to the
required preparation time
to switch the appliance on.
The food is not done
after the recommended
time is up.
1. Too much food has been added
to the oven.
2. The temperature was set
too low.
3. The Air Fry Dial was used to set
the temperature instead of
the Temperature Dial.
1. Use less food and cook in
batches if necessary. Your food
will also cook more evenly.
2. Turn the Temperature Dial to the
required temperature setting.
3. Only use the Air Fry Dial to set
the temperature when air frying.
For all other functions, use the
Temperature Dial to set the
temperature.
The food is fried
unevenly in the Air
Fryer Oven.
Certain types of food need to be
shaken halfway through the
preparation time.
Items that lie on top of or across
each other (e.g. fries) need to be
shaken halfway through the prepa-
ration time.
Snacks are not crispy
when they come out of
the Air Fryer Oven.
The food was not dry enough or
needs more oil.
Make sure to properly dry the food
or lightly brush some oil onto the
snacks for a crispier result.
PROBLEM POSSIBLE CAUSE SOLUTIONS
I cannot place an acces-
sory into the appliance
properly.
There is too much food in
the accessory.
Do not overll accessories.
White smoke is coming
out of the appliance.
1. Your food is too greasy.
2. The oven or accessories
still contain residue from
previous use.
1. When you fry greasy items in the Air
Fryer Oven, an amount of fat may leak
into the oven itself. The fat produces
white smoke and the oven may heat up
more than usual. This does not affect the
appliance or the end result.
2. White smoke is caused by grease
heating up in the oven. Make sure you
clean the oven properly after each use.
Fresh fries are fried
unevenly in the Air
Fryer Oven.
Certain types of food need
to be shaken halfway through
the preparation time.
Items that lie on top of or across each
other (e.g. fries) need to be shaken halfway
through the preparation time.
Fresh fries are not crispy
when they come out of
the Air Fryer Oven.
The crispiness of the fries
depends on the amount of oil
and water in the fries.
Make sure you dry the potato sticks
properly before adding oil.
Cut the potato sticks smaller for a
crispier result.
Add slightly more oil for a crispier result.
Snacks are not crispy
when they come out of
the Air Fryer Oven.
The food was not dry
enough or needs more oil.
Make sure to properly dry the food or
lightly brush some oil onto the snacks for
a crispier result.
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