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5
16.1 Overview ............................................................................................................ 37
16.2 Control Panel ..................................................................................................... 38
17 Operation ................................................................................................. 38
17.1 Vacuum packaging with a bag in the vacuum chamber ................................ 38
17.2 Vacuum with a bag of the bag roll ................................................................... 39
17.3 Sealing a bag without vacuuming ................................................................... 40
17.4 Vacuuming a bag outside the vacuum chamber ............................................ 40
17.5 Bags and rolls ................................................................................................... 40
17.6 Vacuuming of canisters .................................................................................... 41
17.7 Marinate of food with bag ................................................................................. 42
17.8 Storage ............................................................................................................... 42
18 Cleaning and Maintenance .................................................................... 42
18.1 Safety information ............................................................................................. 42
18.2 Cleaning ............................................................................................................. 43
19 Troubleshooting ..................................................................................... 43
19.1 Safety notices .................................................................................................... 43
19.2 Troubleshooting table ...................................................................................... 43
20 Disposal of the Old Device ................................................................... 44
21 Guarantee ................................................................................................ 44
22 Technical Data ........................................................................................ 45
23 Mode d´emploi ........................................................................................ 47
23.1 Généralités ........................................................................................................ 47
23.2 Informations relatives à ce manuel ................................................................. 47
23.3 Avertissements de danger ............................................................................... 47
23.4 Limite de responsabilités ................................................................................. 48
23.5 Protection intellectuelle .................................................................................... 48
24 Sécurité ................................................................................................... 48
24.1 Utilisation conforme ......................................................................................... 49
24.2 Consignes de sécurités générales .................................................................. 49
24.3 Sources de danger ............................................................................................ 50
24.3.1 Danger de brulures .............................................................................................. 50
24.3.2 Danger d'incendie ................................................................................................ 51
24.3.3 Dangers du courant électrique ............................................................................ 51
24.4 Informations relatives à la sécurité de stockage des aliments ..................... 52
25 Mise en service ....................................................................................... 52
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