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38 English
Operating the oven
Operating the oven
Rack and Pan placement
Single Oven Rack
3 4
Multiple Oven Racks
5
3
Multiple Oven Racks
5
3
Centering baking pans in the oven as much
as possible will produce better results. If
baking with more than one pan, place the
pans so each has at least 1˝ to 1½˝ of air
space around it.
When baking on a single oven rack, place
the oven rack in position 3 or 4. See the
gure on the left.
When baking cakes and cookies on multiple
racks, place the oven racks in positions 3
and 5.
Using multiple oven racks
Type of Baking Rack Positions
Cakes and cookies 3 and 5
Upper oven rack positions with divider (twin mode)
1
2
3
4
A
B
The upper compartment has 2 rack positions
(A, B).
The lower compartment has 3 rack positions
(1-3).
TYPE OF FOOD
RACK POSITION
Upper Lower
Frozen pies A 1
Angel food cakes - 1
Bundt or pound cakes - 1
Mufns, browines,
cookies, cupcakes, layer
cakes, Pies, Biscuits
A 1
Casseroles A 1
Small roast, hams A 1
Small turkeys, medium
roasts
- 1
• This table is for reference only.
NV51M9770SM_AA_DG68-00997A-02_EN+MES+CFR.indb 38 2018-08-29 4:55:53
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