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4
EN
MENU KEY
• Under standby status, press the «Menu» key to cycle through the
following functions: Baking Soup Steam Stew Crust/Fry
Baby food Porridge Yogurt Cream/Cheese Dessert
Rice/Cereals Pilaf/Risotto Pasta Bread rising Reheat
Keep warm.
• The screen displays the default cooking time of each function (except
Rice/Cereals, Pilaf/Risotto). ”Start” button light flickers and the linked
function lights up.
Note:
You can long press the «Menu» key for 5s to cancel the “bip” sound if needed.
If you want to add bip , you have to press a second time on menu button.
BAKING FUNCTION
• Press «Menu» key to select function «Baking». The screen displays the
default cooking time, the light of «Start» flickers red. Then press «<» or
«>» to select the food type : Vegetables, Fish, Poultry or Meat.
• Press «Temperature / Timer» key to active the time setting function
and then press «<» and «>» to change the cooking time. Press again
«Temperature / Timer» to change the temperature by pressing «<» and
«>».
• Press «Start» key. The multicooker enters into «Baking» cooking status,
the light of «Start» lights up and the screen displays the remaining
time. The multicooker rings when it reaches the selected temperature.
• At the end of cooking, the buzzer will ring three “bip”, the multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will start to count the time of keeping warm.
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