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28 English
Using your microwave oven
Using your microwave oven
Category
Food
Amount
Instructions
5
Soften/
Melt
1
Melt Butter
1 1 stick
Remove the wrapping and cut the butter in half
vertically.
Place the butter in a dish and cover with wax
paper.
Stir well after nishing and let stand for
1 - 2 minutes.
2 2 sticks
2
Melt
Chocolate
1
1 cup chips or
1 square
Place the chocolate chips or squares in a
microwave-safe container.
When the oven beeps, stir the chocolate and
restart the oven.
Stir and let stand for 1 minute.
3
Soften Butter
1
1 stick
(¼ lbs.)
Remove wrapping and cut butter in half
vertically.
Place butter in dish, cover with wax paper.
4
Soften Cream
Cheese
1
1 package
(8 oz.)
Unwrap the cream cheese and place on a
microwave-safe container.
Cut in half vertically. Let stand for 2 minutes.
Keep Warm
You can keep cooked food warm in your microwave oven for up to 99 minutes and 99 seconds.
32
1
1. Touch the Keep Warm button.
2. Enter the warm hold time by touching the numeric buttons. If you don`t set the time, your
oven will maintain the Warm Hold function for 99 minutes and 99 seconds.
3. Touch the Start button.
NOTE
• Keep Warm operates for up to 99 minutes and 99 seconds.
• The Vent Fan protects the microwave from excess heat.
It automatically turns on if it senses the overheating. If you have turned the
fan on, you may nd that you cannot turn it off. The fan will automatically
turn off when the internal parts are cool.
• Food that is cooked covered should also be covered during Keep Warm.
• Pastry items (pies, turnovers, etc.) should be uncovered during Keep Warm.
• Complete meals kept warm on a dinner plate can be covered during Keep Warm.
Below are the amounts of food we recommend you apply the Keep Warm function to by Food Type.
Food Type Recommended Quantity
Liquid 1 - 2 cups
Dry 5 - 10 oz.
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