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25
SettInG oVen controLS
Setting Bake
Bake cooks with heat that rises from the oven
bottom. The heat and air circulate naturally in the
oven. A reminder tone will sound indicating when
the set bake temperature is reached and to place
the food in the oven.
Bake may be set for any oven temperature be-
tween 170°F (77°C) to 550°F (288°C).
to set Bake for oven temperature of 350°f:
1. Be sure to arrange racks to the desired posi-
tions for the item(s) to be baked.
2. Turn the oVen mode knob to BAKE.
3. Adjust the oVen temp knob until the oven
display shows the temperature setting of
350°F.
4. The PREHEAT light and the oven temperature
light will turn on and sound an acceptance
tone. The oven will begin heating.
5. When set temperature is reached the PRE-
HEAT light will turn o and a reminder tone will
sound alerting you to place food in oven. Set
the timer to keep track of actual cooking time if
necessary.
6. When finished baking, be sure to turn the
oVen mode knob to the off position.
3
2
1
6
5
4
figure 12: Rack positions and pan placement
Baking tips
Fully preheat the oven before baking items like
cookies, cakes, biscuits and breads.
Use the convection bake function for best re-
sults when baking cookies on multiple racks.
Bake is the best function to use for baking
cakes.
When using any single rack for baking cookies,
cakes, biscuits, or muns use rack position 4.
Allow at least 2 inches (5 cm) of space between
bakeware for proper air circulation.
Do not open the oven door often. Doing so will
reduce the temperature in the oven and may
increase the cooking time necessary for best
results.
Do not leave the oven light on while baking.
cautIon
Always use pot holders or oven mitts when using
the oven. When cooking, the oven interior, oven
racks, and cooktop will become very hot which
can cause burns.
Important
The oven will bake no longer than 12 hours. If you
wish to bake for a longer period, see “Changing
between continuous bake setting or 12 hour ener-
gy saving” for detailed information.
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