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Slumber mode
In Slumber mode, all three ovens operate like a simmering
oven.
The simmering oven is always in Slumber, whereas the
roasting and baking oven can be set on Slumber mode
for either cooking at a low heat, or to generate gentle
warmth into the kitchen, or in readiness for turning up to
their normal pre-set heat.
Cooking at Slumber in the roasting or baking ovens gives
the best results for making large rich fruit cakes and
meringues as they benet from the gentle heat up of top
and base elements to ensure thorough cooking. Other
foods which benet from cooking at Slumber in these
ovens are steamed and Christmas Puddings and slow
cooking large joints of meat - start the cooking process
before placing the oven on Slumber.
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