EspressoWorks 30-PC Pro All-in-one Espresso & Cappuccino Coffee Machine Set Black

Quick Start Guide - Page 18

For 30-PC. Series: BARISTA PRO SERIES

PDF File Manual, 24 pages, Read Online | Download pdf file

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1. Unplug your espresso machine from the power outlet and allow for it to completely cool off before cleaning.
2. 
3. Regularly run the cleaning program to clean the steam wand and the brew head.
4. Wipe down the housing with a damp cloth. If necessary, use a little mild detergent to remove tougher stains.
5. Thoroughly dry the machine and all accessories before assembling it again.
6. Check the mains cable regularly for any damage.
IMPORTANT
Before cleaning, read the safety instructions in the Important Safeguards and Safety Instructions chapters on page 2
and page 14 respectively.
Do not use any toxic or abrasive cleaning agents or scouring sponges to clean the machine. These can damage the surface.
Never immerse the machine in water.
Do not use the machine without a suitable container below the brew head and/or the steam wand.
The water tank, bean hopper and drip tray are not suitable for dishwasher. Only wash by hand.
CLEANING AND MAINTENANCE
1. Fill water into the water tank. Do not exceed the 
marking.
2. Press the CLEAN button within 3 seconds.
3. Press the START/STOP button and the cleaning process will
begin. The whole process will take up to 4 minutes.
1. Fill water into the water tank. Do not exceed the 
marking.
2. Press the CLEAN button for 3 seconds and the button light

3. Press the START/STOP button and the cleaning process will
begin. The whole process will take up to 7 minutes.
04
CLEAN
MIN
MENU CLEAN SIZE CUPS
ON/OFF
SET/CONFIRM
START
STOP
07
CLEAN
MIN
MENU CLEAN SIZE CUPS
ON/OFF
SET/CONFIRM
START
STOP
QUICK CLEANING
DEEP CLEANING
NOTE
For QUICK CLEANING:
The machine will drip water out of the brew head
and steam wand alternately for 3 cycles in the span
of 4 minutes.
» Brew Head = 40s/cycle
» Steam Wand = 40s/cycle
For DEEP CLEANING:
The machine will drip water out of the brew head
and steam wand alternately for 5 cycles in the span
of 7 minutes.
» Brew Head = 40s/cycle
» Steam Wand = 40s/cycle
IMPORTANT
A full tank of water is recommended for BOTH
cleaning modes.
To stop the procedure, simply press the
START/STOP button.
DEEP CLEANING is recommended when using a
“Descaling Agent”.
DESCALING

the espresso.
Limescale deposits have an adverse effect not only on the quality of the espresso and the water, but they also cause power

We therefore recommend regularly removing limescale deposits with a descaling agent in accordance with the water quality in
your area and how often the machine is used (approx. every 2 – 6 weeks).
STORAGE
Disconnect the machine from the mains power when it's not going to be used for a prolonged period. Clean the machine
again if necessary and let it dry completely.
Store the machine and all accessories in a dry, clean, frost-free place that is protected from direct sunlight and cannot be
accessed by children or animals. Use the machine cover to prevent dust build-up.
18
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