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ESPRESSO
CAFE LATTE
AMERICANO
CAPPUCCINO
FLAT WHITE
MACCHIATO
DIFFERENT BREWS WITH YOUR MACHINE
EXTRA TIPS
• We suggest to try milk from different producers.
• Milk with higher protein yields a creamier foam.
• Always use cold milk from the refrigerator ( approx. 5
o
C ).
• When foaming, the milk should not become hotter than approx. 60
o
C. Higher temperatures change the taste and cause
the milk foam to disintegrate.
•
12
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