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USER MANUALPG 9
USING THE OVEN
PREPARING YOUR APPLIANCE FOR THE FIRST TIME
• Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft
clean cloth.
• New appliances can have an odour during first operation from components manufactured with the aid
of oils. It is recommended to ‘run in’ your oven before you cook for the first time. Run the an empty oven
at 180°C for approximately 1 to 2 hours. Ensure that the room is well ventilated.
• Please install oven furniture as outlined in the “Fitting Oven Accessories and Cleaning” section.
• If your appliance is fitted with solid hotplates, turn heat setting to high for 3 minutes to fully harden the
coating. When cooled, apply a thin coating of cooking oil to seal the surface.
• The grill element may have oils left on the grill during manufacture. Before you cook on the grill for the
first time, turn on for 15 minutes with 10mm of water in the bottom of the grill dish.
120 MINUTE TIME MODELS
If your upright cooker is fitted with a 120 minute timer you must select a cooking time or
turn the knob clockwise to the ‘ ’ symbol to operate. If either of these are not selected
the oven will not heat.
DIGITAL TIMER WITH 3 BUTTONS
If you have purchased a model fitted with a 3 button programmable timer, you must set
the time before you can operate your appliance.
• After the appliance has been electrically connected “00.00” will be displayed and
the“ ” will flash.
• To set the time, press the “–” or“+” buttons. 15 seconds after the last change, the
“ ” will disappear, confirming the time has been set.
NOTE: The clock has a 24-hour display
FITTING OVEN SHELVES
• Ensure shelf orientation is correct (refer picture).
• The shelf has a safety bar fitted to reduce the risk of dishes sliding off
the shelf, this is the rear of the shelf
• Slide into oven at an angle until raised back of shelf is past the stop
on side runners.
• Lower front of shelf and push in until stop is reached.
NOTE: The top ledge is not a shelf position
OVEN SHELF POSITIONS
• The main oven has 5 shelf positions to choose from. Position 1 is the position at the bottom of the oven
and position 5 is located at the highest point of the oven
• The 5 position side rack system can house both the standard oven shelves and baking tray.
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